Whether you bring them home packaged or do the trimming yourself, clean romaine hearts by following these five easy steps. While working with a whole head of lettuce gives you greater yield than trimmed hearts, both should always be washed before prep and storage. It's a timesaving convenience enjoyed by home chefs and foodservice professionals. Many produce growers offer romaine hearts pre-trimmed and packaged. How to Wash Romaine Hearts: 5 Simple Steps Washing romaine rinses away any tiny insects that might be hidden in leaf crevices.īagged produce should always be washed as an additional precaution.įresh romaine hearts last longer after they've been properly washed. That risk increases with produce that's eaten uncooked, including lettuce. Unwashed vegetables can be a source of bacteria that causes food-borne illness. This holds true for all fresh produce and for several important reasons. Yes, romaine hearts need to be washed before you store them in the fridge or prep them for a nutritious meal. Read on, and learn how easy it is to treat romaine hearts with the care they deserve. Prep it like a pro, and store it properly to extend freshness. How do you make the most of that unique crunchy core? Start with a good wash that helps preserve the veggie's crisp texture. Firm heads that feel heavy for their size are always a good choice. When you're shopping for premium romaine lettuce, you look for dark green outer leaves.
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